Xing Heng Feng Mushroom Minced Meat Noodle at Toa Payoh
AUGUST 30, 2020
Recommended by All About Ceil. No frills but done really well. The noodles were cooked well, and tossed in a very rounded and balanced sauce, with some savouriness, umaminess and a very slight tartness from the vinegar. The ingredients were fresh and nice as well – you could taste the crunchiness and freshness of the pork liver. The soup was the slightly cloudy variety, with some meatiness and freshness. Just a notch less tasty than Macpherson Bak Chor Mee at Marsiling, with no clear pork lard and sole fish flavour. I slumped this up really quickly unknowingly.
Toa Payoh Lorong 8 Food Centre, 210 Toa Payoh Lorong 8, #01-19, Singapore 310210, open Wed to Mon 7am to 2pm, closed Tue
yeeppi 