Woks of Taste Char Kway Teow at Upper Boon Keng Kallang
JULY 7, 2022
Recommended by ieatishootipost, with a young man at the wok constantly frying, and a short queue and wait here. This is a dark but less sweet and more savoury fragrant (咸香) type of char kway teow, of the drier variety, with quite a bit of wok hei. The noodles were not fried to the point of being mushy (which I like better), but was soft enough and well fried together with the crunchy pork lard and eggy fragrance all fried in. I think I would have preferred it to be a bit more moist and mushier, but this was otherwise a good plate.
Upper Boon Keng Market & Food Centre, 17 Upper Boon Keng Road, #01-40, Singapore 380017, open Mon to Sat 8am to 2pm, close Sun
yeeppi 